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Pride of India brings to you organically-grown food and herbal products from around the world that enhance the overall health of the human body through the centuries long tradition of consuming organic and natural food from farm to table. We believe in building a healthy community, and for doing so, we source all our ingredients from direct farms in order to preserve the quality, as well as the freshness of all our products. We value sustainable farming and have built a community that benefits the entire ecosystem.
February is here and we can all smell spring from a distance! Oh, the deliciousness springtime brings along with it, we just can't wait to taste.
To celebrate the passing of winter and the coming of spring, our February's Box Of The Month brings together two hearty recipes prepared by Ola (@milkedsomecashews) -- Salted Peanut Butter Cup Latte and Sunshine Bircher Muesli.
The natural reddish colour with these henna tubes are being used for body art across the world. With no added chemicals, these are great for temporary art. Go ahead and try a different style every time.
We extract the purest form of Himalayan salt from the mines of Himalayan range between India and Pakistan. Our Himalayan Pink Rock Salt is the purest form of salt on Earth as it does not undergo any artificial treatment or refining.
They are vegan, gluten-free and GMO-Free.
The Indian Papad or Papadum is a type of tortilla, wafer or flatbread. Our papadums are handmade with nutrient-rich lentils and spices.
These sun-dried lentil crisps are light, easy to digest, fast to cook, and popularly consumed for their high protein, iron as well as fiber content.
