The Pancake Day is here and we are ready to binge on some yummu healthy pancakes. It’s difficult to think of creating something different, tasty and healthy every pancake day, so most of the times we end up repeating the same dishes! Let’s create something, which gets ready in minutes, without any chaos.
Lemon pancake, loaded with chia seeds is the perfect combination of health and taste, Try the yummy recipe for breakfast or an evening snack, without worrying about your health.
So what are we waiting for? Let’s have a quick recipe to get started-
Makes about 6 pancakes.
If you happen to have any leftovers, you can store them in the fridge or freezer for later. If frozen, let thaw and pop in the toaster oven and enjoy! For even more lemon flavor, try adding 1 teaspoon lemon extract to the batter.
For thinner pancakes add more milk. If you don’t have baking soda on hand, sub in 1 extra teaspoon baking powder.
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