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Christmas is just around the corner, and we’re so excited for it. It’s the best time of the year, we have that end-of-the-year buzz around us, people going home for the holidays and everyone’s looking forward to the year ending. There’s excitement and curiosity about what’s to come - especially on Christmas! Are you deciding what kind of tree will you get, and what food and desserts will you make this time? Most importantly - what gifts will you exchange (read: get)? We know you’re wondering what would be the best gifts for your family and friends, something they would like, and would use. We’re here to help you with some options that will not only make great gifts, but they’re all under $10!
This is one of our oldest and most treasured recipes, loved through the generations! Our gourmet fudge is smooth, rich and creamy. The handmade kettle cooked fudge comes with a better taste, texture and consistency, that makes it melt in the mouth. This five-star recipe makes it an unforgettably delectable holiday gift.
For the lovers of personal care, this gift is perfect for someone who likes to keep their hair and skin glowing, healthy and beautiful.
Holiday food is incomplete without Quinoa in something – and red on Christmas? A perfect idea for something creative.
Mmmm, can you already smell it? Christmas always smells like cinnamon: in our lattes, cinnamon rolls, cinnamon teas, cinnamon cakes.. we could go on!
This cold weather only makes us want to have more and more of hot teas and beverages! If you know a tea lover, you know they would love this gift.
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This seafood favorite is widely loved and for good reason. When prepared mindfully, tuna salad becomes a nutritious, balanced meal that fits effortlessly into busy routines.
A butter rice recipe proves that even a no-plan meal can be deeply satisfying. Made with fluffy Basmati rice, gentle onion-garlic aromatics, and rich butter, this comforting dish deserves a permanent spot in your kitchen.
As flaxseed meal flour combines with other aromatic ingredients, the dough comes together with purpose, you’re not just making bread, you’re creating something intentionally nourishing.