Siblings Day | Garlic Cheese Fries

April 09, 2023 2 min read

Siblings-Day-Garlic-Cheese-Fries-Recipe

Time slips through our fingers like sand and we continue moving ahead reminiscing some treasured moments of childhood. Loved ones play a significant role in making infancy to adolescence period an utter bliss. Among scores of memories residing in minds, there is the beautiful sweet and sour bond of siblings since childhood which holds a special place in every heart. It is true that siblings are a blessing of God and no other peer relationship involves shared upbringing, shared secrets, shared genes, and lifestyle. The ultimate bond between siblings remains irreplaceable since childhood.

To commemorate and express the implicit emotions of love, and celebrate the unparalleled relationship, National Siblings Day is celebrated every year on April 10. On this special day, why not relive some childhood memories by munching on some luscious snacks with siblings? Here’s the best crispy garlic cheese fries recipe for you that can be enjoyed while watching childhood videos or favorite films. Make your brother or sister feel special on the upcoming Sibling Day 2023.

How To Make Crispy Garlic Cheese Fries?

Ingredients

  • 2 potatoes, peeled and cut into 1/3-inch-thick fries
  • 1 ½ pints peanut oil
  • 2 ounces of cream cheese
  • 2 tbsp milk
  • 1 tbsp of Pride of India Garlic Fine Ground
  • 1 tbsp of vegetable oil
  • ¼ tbsp salt
  • 1/3 cup of shredded sharp cheddar

 

Directions

  • Take a bowl filled with water. Soak the potatoes for about 30 mins to remove excess starch.
  • Drain the water and pat dry the potatoes to remove extra water.
  • Heat peanut oil in a heavy stock pot or in an oven. Add the potatoes and cook it until light brown for about 4-5 mins.
  • Transfer the cooked potatoes to a paper towel-lined plate.
  • Increase oil temp. to 400°F. Add the potatoes again and cook until golden brown and crispy for about 2 mins.
  • Transfer the cooked potatoes to a paper towel-lined plate.
  • Melt the cream cheese in a small saucepan over medium-high flame. Whisk in milk, garlic fine ground, oil, and salt. Stir it until smooth.
  • Add more milk if the cheese fries sauce gets too thick.
  • Serve the fries immediately and pour the cheese sauce as per choice.

 


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