Everyday Cooking and Bakes Made Delicious with Natural Green Cardamom Whole
Whole Green Cardamom is a spice made from the fruit of a tropical plant Amomum, Elettaria. It is a plant of the Indian subcontinent, Indonesia, and Guatemala is recognized by small green pods containing the seeds. Whole green cardamom is rich in phytonutrients, antioxidants, and minerals like manganese, fiber, iron, potassium, phosphorous, and zinc. These are the everyday essential nutrients that the body requires to strengthen and perform various functions.
At Pride of India, we handpick our pods and process them before packing them so that you get the same rich taste and bold flavor in all of your dishes. From Indian to Middle Eastern cuisines, you can use our premium green cardamom for a delectable taste. The taste of green cardamom is preferred in tea from all around the world along with a variety of baking dishes. A little jar of our green cardamom in your pantry will fulfill your variety of food cravings be it curries, pilaf, meat dishes, or bakes like cakes, pie and tarts, and much more. Adding green cardamom to boiling milk and having it every morning is ideal to enjoy its anti-inflammatory properties. These pods create a sweet luscious aroma making it a popular spice in various baking dishes.
We at Pride of India believe that quality food can enhance the quality of life and this vision resonates in all of our products. Our cardamom pods are carefully selected to give you a consistent taste and aroma. The processes include quality checks in an industry standardized environment so that you get the best for your family.