CRUNCHY CHICKPEA HOMEMADE NACHOS

December 09, 2020 1 min read

CRUNCHY CHICKPEA HOMEMADE NACHOS

Christmas, the time of the year that you enjoy the fullest with your friends and family right by your side. It's a holiday of traditions, beauty and of course good food. 

Our Pride of India’s Chilli Chickpea Papadums is everything you could ask for while making some delicious snack to compliment your extravagant Christmas Dinner! 

WHAT YOU NEED 


HOW TO MAKE 

  • Mix together onion, tomatoes, garlic, red chilli powder, garlic, salt and lime juice in a mixing bowl.

  • Spread it over the roasted Papadums.

  • Sprinkle the cheddar cheese and grill for a minute. 

  • Sprinkle the coriander leaves and serve immediately. 


Nothing says Christmas more than fun, family and food so our Pride of India Chilli Chickpea Papadum will make your holidays ever so amazing! 


Leave a comment

Comments will be approved before showing up.


Also in Blog

World health day 2025 recipes
World Health Day | Quinoa Tabbouleh | One-Pot Rice Lentil | Breakfast Burrito

April 01, 2025 4 min read

To help you on this journey, our April Special Box of the Month is filled with pantry essentials designed to nourish and connect. From stepping into the kitchen to gathering wholesome ingredients for preparing healthy recipes, your wellness will flourish, bringing happiness and emotional connection. 

healthy pantry staples
Healthy Pantry Staples and More: Quality and Tradition with Pride of India

March 25, 2025 3 min read

Pride of India stands for quality, authenticity, and sustainability. With a commitment to delivering the best, the brand sources ingredients responsibly and ensures that each product represents purity and freshness. Whether you are brewing a cup of tea or preparing a nourishing meal, you can trust Pride of India to enhance your experience.

spicy roasted chickpea recipe
From Dal to Desserts: The Many Ways to Enjoy Lentils and Beans

March 21, 2025 4 min read

From savory dals to crunchy snacks, hearty mains, and even desserts, lentils and beans prove to be incredibly versatile ingredients. They provide a great source of plant-based protein, fiber, and essential nutrients while offering endless culinary possibilities.

Subscribe