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A salad is something that can compliment any kind of cuisine. Be it some nice and fancy dish or a light snack, one can never get enough of salads especially during the holiday fun.
We bring you this recipe made from the goodness of Pride of India’s Organic Red Royal Quinoa, Cranberry and Butternut to make your Christmas Day all things wholesome!
3 cups butternut squash,
1 Tbsp. olive oil
1 cup uncookedPride of India’s Organic Red Royal Quinoa
1 1/2 cups water
1/3 cup dried cranberries
1/3 cup finely chopped red onion
3 Tbsp. toasted pumpkin seeds
Pride of India’s Himalayan Pink Saltand freshPride of India’s Organic Black Pepper.
Preheat the oven to 400°F.
Toss the butternut squash with olive oil and add salt and pepper to taste.
Spread the squash on a baking sheet and roast for 20-25 mins.
Rinse quinoa and place it in a pan and bring to boil and cook partially.
Combine the cooked quinoa, roasted squash, cranberries, red onions and toasted pumpkin seeds in a large bowl.
Refrigerate for two hours and serve.
With our Pride of India’s Organic Red Royal Quinoa, making a salad healthy and delicious has never been so easy!
Make these holidays a little more bright and festive with this amazing ingredient.
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let’s dive into a wholesome chicken recipe: thePerfect Pan Sheet Balsamic Chicken Thighs with Vegetables. This savory medley features roasted vegetables and flavorful chicken, basil powder, onion powder, and garlic powder customizable with your favorite herbs, spices, and seasonings.Sheet pan chicken dinners are simple and delicious, offering a complete meal with minimal effort.
This recipe, featuring our premium Indian spices, coconut sugar, and Himalayan pink salt, delivers a pure experience of aromatic, warm spices that will make your taste buds tingle as you prepare it. The blend ofred pepper flakes,garlic, ginger, peppercorns and other flavorful ingredients creates a tantalizing aroma that will have you eagerly waiting to enjoy your homemade chili oil.
