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A salad is something that can compliment any kind of cuisine. Be it some nice and fancy dish or a light snack, one can never get enough of salads especially during the holiday fun.
We bring you this recipe made from the goodness of Pride of India’s Organic Red Royal Quinoa, Cranberry and Butternut to make your Christmas Day all things wholesome!
3 cups butternut squash,
1 Tbsp. olive oil
1 cup uncookedPride of India’s Organic Red Royal Quinoa
1 1/2 cups water
1/3 cup dried cranberries
1/3 cup finely chopped red onion
3 Tbsp. toasted pumpkin seeds
Pride of India’s Himalayan Pink Saltand freshPride of India’s Organic Black Pepper.
Preheat the oven to 400°F.
Toss the butternut squash with olive oil and add salt and pepper to taste.
Spread the squash on a baking sheet and roast for 20-25 mins.
Rinse quinoa and place it in a pan and bring to boil and cook partially.
Combine the cooked quinoa, roasted squash, cranberries, red onions and toasted pumpkin seeds in a large bowl.
Refrigerate for two hours and serve.
With our Pride of India’s Organic Red Royal Quinoa, making a salad healthy and delicious has never been so easy!
Make these holidays a little more bright and festive with this amazing ingredient.
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While talking about the oldest food in the world, there are some food items that have been endured through the centuries, divinely satisfying the rumbling stomach with utter ease. The food list represents the beautiful taste history of humankind. Take a glance at the interesting list of the oldest food recipe in the world.
Love as pure and pious as mothers’ is inimitable and unequaled. The epitome of love, generosity, sacrifice, and strength, she stands firmly holding her child’s hand combating the evils of society and culture. With this a reminder for all! Mother’s Day is near. Express utmost love for your mother by cooking healthy and tasty Mung Beans Kebabs for her.
